Stop Eating These 8 Foods That Cause Cancer – Oncologists Warn You!

7. Farmed salmon

Wild and farmed salmon are different a lot. Unlike the farmed one, the wild is healthy and beneficial. Also farmed salmon makes more cancer risks. Science Magazine made a study where was said that too much salmon chemicals cause the cancer. Some such items are mercury, toxaphene, dioxins, flame retardants and even polychlorinated biphenyls. At least see the labels for the salmon and remember, farmed one is cheaper!

8. Potato chips

These chips are made with really high heat and this creates acrylamide, carcinogen. International Journal of Cancer stated that these chips have an item that triggers ovary, prostate, breast and digestive cancers. We all know these chips have loads of calories, fats and salt and this causes obesity, hypertension and high cholesterol.

Make your own chips with olive oil and good organic potatoes. Also, try baking apple and banana chips!

 
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